Printable Recipe

A quick and easy one-dish version of “Taco Night”. All of the great flavor of tacos in one delicious dish.

Makes 6 servings.

Prep Time: 10 minutes
Cook Time: 20 minutes

1 1/2 pounds lean ground beef or ground turkey
1 package McCormick® Taco Seasoning Mix or 1 package McCormick® Taco Seasoning Mix 30% Less Sodium
1 can (16 ounces) pinto beans, drained and rinsed (optional)
1 can (15 ounces) tomato sauce
1 can (11 ounces) Mexican-style corn or whole kernel corn, drained
1 cup shredded Cheddar cheese
1 cup coarsely crushed tortilla chips
Assorted toppings. such as sour cream, sliced green onions, shredded lettuce and chopped tomatoes (optional)

1. Preheat oven to 400°F. Brown meat in large skillet on medium-high heat. Drain fat.
2. Stir in Seasoning Mix, beans, tomato sauce and corn. Bring to boil. Reduce heat to low; simmer 5 minutes. Spoon into 2-quart baking dish. Sprinkle with cheese and tortilla chips.
3. Bake 5 to 10 minutes or until cheese is melted. Serve with assorted toppings, if desired.

Calories: 366
Fat: 14 g
Carbohydrates: 27 g
Cholesterol: 85 mg
Sodium: 1430 mg
Fiber: 6 g
Protein: 33 g
per serving

Recipe Courtesy of McCormick - reprinted with permission

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