| Peanut Butter Apple Dip |
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| Wednesday, 25 February 2009 14:08 | ||||||||
1 package (8 ounces) low-fat cream cheese, softened In a mixing bowl, combine the first 4 ingredients; mix well. Serve with sliced apples. Store in refrigerator.
Recipe courtesty of Washington Apple Commission - reprinted with permission This recipe linked to
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