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Pears with Cinnamon Cream Sauce PDF Print E-mail
(3 votes, average 5.00 out of 5)
Thursday, 23 October 2008 19:27

Printable Recipe

Pears With Cinnamon Cream Sauce


1 tablespoon butter, melted                                    
2 tablespoons brown sugar                                      
2 tablespoons heavy cream                                      
1/2 teaspoon cinnamon                                          
1 (15-ounce) can sliced pears, well drained                    

Combine first 4 ingredients in a small bowl.  Mix well. Serve over pears.

Serves 2


This recipe linked to

The Gluten Free Homemaker

Comments
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Gina     |75.92.144.xxx |2011-08-24 15:06:57
How simple and elegant! I love recipes that are this easy. It looks amazing!
Linda     |96.255.122.xxx |2011-08-27 04:15:39
What a simple but delicious recipe!
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