Printable Recipe

1½ lbs Italian sausage links, casings removed
3 cups water
4 medium potatoes, cut into bite sized pieces
2 medium carrots, sliced
2 stalks celery, sliced
1 medium onion, rough chopped
1 (6 oz) can tomato paste
1 tablespoon Worcestershire sauce (I used Lea & Perrins)
½ teaspoon dried basil
½ teaspoon dried oregano
3 beef bouillon cubes (I used Herb Ox)
1 teaspoon salt

     In a Dutch oven or soup pot, brown sausage over medium heat, breaking up the sausage as it cooks.  Add remaining ingredients to pot.  Simmer over medium heat until veggies are tender and sauce has reduced and thickened, about 30-45 minutes.

Serves 4

This recipe linked to

Good Cheap Eats

Tales From the Fairy Blogmother

Kelly the Kitchen Kop

The Gluten Free Homemaker

Fudge Ripple

A Moderate Life

Goodbye City Hello Suburbs

The Whole Gang

Coupon Cookin'

Around My Family Table

Life As Mom

The Nourishing Gourmet

Prairie Story

Frugal Follies

It's a Keeper

Lisa's Gluten Free

Gooseberry Patch

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karen     |24.13.216.xxx |2011-02-02 09:01:26 I always make italian saugage and polenta- I can't wait to try this recipe! Thanks for linking up. Fridays link up is endulging your sweet tooth. Link up and sweet recipe you have! Reply | Quote 0   0

angie     |72.95.77.xxx |2011-02-03 12:46:57 this looks mighty good I love a good stew comfort food in this type of weather Reply | Quote 0   0

Diane- The WHOLE Gang     |173.66.50.xxx |2011-02-03 14:44:22 Thank you for sharing this on Real Food Weekly. Reply | Quote 0   0

christy  - fudgeripple     |68.123.237.xxx |2011-02-04 11:12:44 i know this would be a big hit around here...such a great recipe! thank you for sharing with tuesday night supper club! Reply | Quote 0   0

Mrs. Jen B  - Yum!     |68.44.190.xxx |2011-02-04 15:51:38 Yum! My husband made something very similar to this not long ago and it was so delicious. The addition of the sausage really puts it over the top! Visiting from It's a Keeper Reply | Quote 0   0

Gluten-Free  - Lisa's Gluten-Free Advice and healthy Living     |71.236.205.xxx |2011-02-05 15:53:09 That looks really good, I will have to try it. Thank-you for linking up with my food and health carnival. Have a great weekend. Lisa's Gluten-Free Advice and Healthy Living Reply | Quote 0   0

Christy     |184.18.232.xxx |2011-02-07 08:25:21 What a delicious stew - I have just begun to cook with Italian sausages (who knew they were so stinkin' tasty?) this would be a great meal for my crew! I am late but thanks for linking this to the Hearth and Soul Hop! Reply | Quote 0   0

Nikki     |24.162.224.xxx |2011-02-07 13:02:12 Great recipe! I love Italian Sausage and this is a good one for the P90x meal plan. Thanks for sharing. Reply | Quote 0   0

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