Printable Recipe

2 cans (15 oz) black beans, rinsed and drained
4 cloves garlic, minced
2 tablespoon lemon juice
2 tablespoon sesame oil
¼ teaspoon salt

Combine all ingredients in a food processor.  Process until smooth.

This recipe linked to

Lisa's Gluten Free Advice and Healthy Living

Coupon Cookin'

Around My Family Table

Life as Mom

The Nourishing Gourmet

Diary of a Stay at Home Mom

Prairie Story

Frugal Follies

It's a Keeper

Miz Helen's Country Cottage

Ekat's Kitchen

Food Renegade

Katie's Cucina

Mangoes and Chutney

Simply Sweet Home

Amy's Finer Things

The Grocery Cart Challenge

Designs by Gollum

Ann Kroeker

The Whole Gang

Sumo's Sweet Stuff

I'm an Organizing Junkie

My Sweet and Savory

A Southern Fairytale

The Healthy Home Economist

Hey, What's For Dinner Mom?

Good Cheap Eats

Kelly the Kitchen Kop

The Gluten Free Homemaker

Dining With Debbie

A Moderate Life

Gooseberry Patch

Comments

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Katie     |98.93.52.xxx |2011-03-03 13:07:01 Yummy! This looks wonderful. Have you ever tried making it with olive oil or canola oil? I'm curious if that would work as well. Reply | Quote 0   0

Carol   |97.100.62.xxx |2011-03-07 02:45:34 Hi Katie, I have not made this with any oil other than the sesame oil. The sesame oil adds a lot of flavor so I am sure the recipe would work with other oils but it just wouldn't be as flavorful. Reply | Quote 0   0

Erin @ EKat's Kitchen  - Love the hummus!     |206.174.86.xxx |2011-03-04 05:41:40 I simply adore hummus! And your recipe looks so easy, and sooo good! Thank you so much for linking up to Friday Potluck! Reply | Quote 0   0

Sarah     |98.237.203.xxx |2011-03-04 07:58:32 What a great twist! The ingredients are all in my cupboard (which is more than I can say for traditional hummus). Can't wait to try it. Reply | Quote 0   0

Debbie  - YUM!     |99.34.148.xxx |2011-03-08 13:20:41 I do so love black beans! This really looks good...can't wait to give it a try. I would love for you to join me for What's On the Menu Wednesday whenever you can. Thanks again for sharing. Reply | Quote 0   0

Candace     |71.168.91.xxx |2011-03-08 13:51:55 I love black beans so much and can see them in hummus. I would have never thought about adding the sesame oil with them though. Great idea! Reply | Quote 0   0

Katie     |98.93.42.xxx |2011-03-08 23:41:35 I just wanted to let you know I'm featuring your recipe today on my weekly features. Thanks so much for sharing it! Reply | Quote 0   0

Carol   |97.100.62.xxx |2011-03-09 04:18:58 Awesome! Thank you! Reply | Quote 0   0

Alex at a moderate life  - hearth and soul     |24.46.174.xxx |2011-03-10 08:17:48 I really adore hummus and I love the idea that you made it with different beans instead of chickpeas! Very cool. Thanks for linking it to the hearth and soul hop, but I don't see the link back, can you please add it so more people can join in the fun! All the best, Alex Reply | Quote 0   0

Katie's Cucina  - mmmm.     |50.88.115.xxx |2011-03-24 23:47:18 Thank you for linking up! This looks wonderful. I absolutely LOVE black beans and just bought another case of canned black beans at Costco this week... I think I'm gonna give this a try today! BTW... I featured you (again) on Katie's Cucina. Reply | Quote 0   0

Carol   |97.100.62.xxx |2011-03-25 04:52:57 Great! Thank you! Reply | Quote 0   0

Gooseberry Patch     |209.248.231.xxx |2011-05-25 04:20:11 Looks so tasty...and easy too! Thanks for sharing in today's Recipe Round-Up. http://gooseberrypatch.typepad.com/blog/2011/05/ rru-dips-spreads.html Reply | Quote 0   0

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