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Marinated Zucchini Salad PDF Print E-mail
(0 votes, average 0 out of 5)
Monday, 28 November 2011 10:52

Printable Recipe

¼ cup water
¼ cup cider vinegar
¼ cup olive oil
½ teaspoon Italian seasoning
1 teaspoon sugar
½ teaspoon salt
1 lb small zucchinis, sliced
2 cups sliced mushrooms
1 medium red bell pepper, diced
½ med sweet onion (such as Walla Walla or Vidalia), sliced

Combine all ingredients in a saucepan.  Stir to combine.  Bring to a simmer over medium-high heat.  Simmer 2 minutes.   Remove from heat.  Let cool, then refrigerate overnight.

Serves 4.

Based on a recipe from Family Circle Quick and Easy Recipes Cookbook.


This recipe linked to

Simply Sugar and Gluten Free

Southern Savers

Comments
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healthy and easy recipes  - health and essy recipe     |31.214.41.xxx |2012-02-18 20:37:31
thank you for the delicious post you make cooking at home so easy
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